Humble beginnings in Denia. Credit: Els Magazinos Facebook
In the center of the Els Magazinos meals market, amid aromas that stir recollections and flavours that inform tales, Pizzería San Vito is making historical past as soon as once more. For the second yr operating, it has secured a spot among the many high three pizzas within the Valencian Community, and in 2025 it has climbed to a formidable second place with one among its most celebrated creations, the Mortadella & Pistacchio.
Humble beginnings in Denia
This achievement has deep roots, relationship again to 1993 when Giovanni Stanisci senior and Reme opened the primary San Vito on Lepanto Street in Denia. One of the town’s earliest pizzerias, it was a small Roman-style bakery the place the door by no means stopped swinging and households, kids, and lovers of easy, genuine pizza shortly made it an area favorite.
Becoming an area basic
Later, on Benitatxell Street, San Vito grew to become an area basic for 9 years: no frills, no gimmicks, simply glorious pizza, true to its essence. Then in 2011, every part stopped. The passing of Giovanni senior compelled the closure of the enterprise. Denia misplaced a beloved pizzeria, a household misplaced its venture, and a narrative was paused.
But it didn’t finish—it solely went quiet.
A household legacy reborn
A decade later, that silence was damaged. After ten years honing his expertise in different pizzerias, Giovanni Stanisci junior, alongside his spouse Leidy, determined the time had come. In May 2024, the Stanisci identify as soon as once more fired up the oven—this time in a brand new, vibrant setting: Els Magazinos. With a recent method, San Vito was reborn as a restaurant the place pizza is not simply meals however an expertise.
Innovation meets custom
Giovanni Jr. put his private stamp on the menu: high-rimmed Neapolitan-style dough, lengthy fermentation, regionally sourced substances, and creativity that honours his household roots whereas embracing up to date gastronomy. The outcomes had been instant:
2024: Top 15 in Spain and third greatest pizza within the Valencian Community with the Piemonte.
2025: 2nd greatest pizza within the Valencian Community with the Mortadella & Pistacchio, a masterpiece that includes pistachio pesto, fior di latte, goat’s robiola, baked mortadella, Grana Padano DOP, buffalo burrata, and pistachio crumble.
National recognition
The ultimate of the Spanish Best Pizza Championship, held at Yellow Park by Glovo in Barcelona, witnessed this meteoric rise. Among the nation’s best pizzaioli, Giovanni Jr.’s creation as soon as once more put Dénia on the nationwide pizza map.
A tribute in each slice
Beyond the awards, San Vito’s success lies within the tribute behind each pizza: a nod to Giovanni Sr.’s quiet dedication, Reme’s care, the loyal prospects of the unique pizzeria, and new diners discovering an advanced model of that timeless essence.
A promise from father to son
At Els Magazinos, the place custom meets modernity, San Vito continues to knead a household story that now belongs to the town too, with a easy promise handed from father to son: to present each buyer the possibility to get pleasure from top-of-the-line pizzas of their life.
San Vito continues to make Denia proud, serving pizzas which might be each genuine and ingenious. Each chew is a tribute to the household’s heritage and a promise of high quality. Located in Els Magazinos, the pizzeria gives a memorable eating expertise for anybody searching for really distinctive pizza.
San Vito may be discovered at Els Magazinos, Carrer de Joan Fuster, Dénia, a full of life hub for meals lovers. For reservations or enquiries: +34 965 78 12 34.
