Storing
Store your leftovers in an hermetic container in your fridge for as much as 3-4 days.
Reheat your shrimp curry step by step over the stovetop, within the microwave, or within the oven.
I wish to reheat mine within the oven in glass storage containers. Easy to maneuver from fridge to oven, as you do not have to switch the curry from one container to the opposite.
The curry good points in taste when reheated and barely decreased, so leftovers are welcome right here!
You also can freeze your curry with shrimp in batches.
To thaw, preserve it in your fridge in a single day or reheat it from the frozen state in case you are in a rush. Reheating frozen shrimp in your curry instantly with out thawing first, might end in dry shrimp.
